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20
Oct, 2021
Processing skills of mushroom in brine
Raw material processing: After fresh mushrooms are purchased, immediately use a sodium metabisulfite solution (0.5 kilograms of sodium metabisulfite per 1000 kilograms of water)
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15
Oct, 2021
The processing technology of mushroom in brine
In order to ensure that the mushrooms are not damaged, do not open the umbrella or deteriorate, and maintain the normal color of the mushrooms
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10
Oct, 2021
Simple storage method of garlic
Low temperature storage: The garlic should be dried before storage. If it is not dried, the garlic will rot due to high humidity.
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05
Oct, 2021
Mushroom experts teach you how to choose mushrooms
In fact, there is basically no need to use pesticides or food additives in the cultivation and sales of mushrooms
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30
Sep, 2021
Prepare 400g of fresh garlic, the best with purple skin.
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25
Sep, 2021
Color fixation of brine mushrooms
After sufficient cooling the fixing fruiting bodies, into the cylinder, or 15-16% of the pool in a given package preserved saline for 3-5 days
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20
Sep, 2021
How to put salt in pickled garlic?
Put 20 grams of salt on 1000 grams of garlic, and just put the salt before putting it into the pickling container.
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15
Sep, 2021
The correct way to marinate garlic directly with salt
Remove the outer skin and roots of the garlic, then break it into garlic cloves, put them in a basin, and soak them in cold water for 10 minutes.
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10
Sep, 2021
Tips for preserving mushrooms, soak them in salt water, keep them fresh for a...
Mushrooms are a dish that many families eat, because a very famous dish is chicken stew with mushrooms.
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05
Sep, 2021
What is the marinating method of brine mushrooms
The raw materials of salted salted mushrooms need to be rinsed many times after being disinfected, so that the sodium sulfite on the surface can be completely eliminated.
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30
Aug, 2021
How to process brine mushrooms?
Color protection. The purchasing department will immediately use sodium metabisulfite solution (20 grams of sodium metabisulfite in 100 kilograms of water
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25
Aug, 2021
How to pickle garlic delicious
Ingredients: ripe garlic. Seasoning: soy sauce, pepper, aniseed, salt.