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10
Oct, 2021
Salted garlic pickling technology Pickled salted garlic has two methods: raw salted and cooked salted.
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05
Oct, 2021
How To Make Pickled Mushrooms More Delicious
I believe that pickled mushrooms are relatively rare in our lives, because mushrooms are generally not pickled, we can use them to fry food as long as we soak the mushrooms.
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25
Sep, 2021
Remove the outer skin of the garlic and divide it into garlic cloves.
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20
Sep, 2021
Many people know the most famous specialty of salted mushrooms in China, but they don’t know how salted mushrooms are pickled.
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15
Sep, 2021
Its purpose is to kill the mushroom body cells, inhibit the activity of peroxidase or proteolytic enzyme, and maintain the color of the mushroom body.
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10
Sep, 2021
The Process Of Brine Mushrooms
The process of brine mushrooms: picking → grading → rinsing → killing → cooling → fixing color → pickling → storage → packaging → dispatching.
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05
Sep, 2021
Cooling And Barreling Of Brine Mushrooms
After fresh mushrooms are cooked in the pot, they should be taken out for cooling. The best way is to put them in cold water to cool down.
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30
Aug, 2021
Rinsing And Cooking Of Salted Mushrooms
The raw materials of salted salted mushrooms need to be rinsed many times after they are disinfected, so that all the sodium sulfite on the surface can be eliminated.
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20
Oct, 2021
Pickled garlic is a method of pickling garlic, which is mostly used in the north. The main method is 50 kg of garlic, 2 kg of salt, 10 kg of red (white) sugar, and 0.5 kg of soy sauce.
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20
Aug, 2021
How To Pickle Mushrooms in Brine
If you want to pickle salted mushrooms after picking up fresh mushrooms, you need to wash them with sodium sulfite solution immediately
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15
Aug, 2021
When mushrooms are used as raw materials for canning, due to the strong seasonality of mushroom production and the obvious peak period of mushrooms
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10
Aug, 2021
How To Pickle Mushrooms With Salt
Arrange and clean the mushrooms. The larger mushrooms are broken into halves or torn into wide strips.