2 Containers Of Garlic in Brine in Drums Ship To Spain

First, raw material selection
Garlic
High quality barreled salted garlic is usually used fresh, full, garlic cloves intact and free of pests and diseases. Different varieties of garlic will have differences in taste and flavor, for example, purple garlic is generally more spicy, white garlic taste is relatively mild.
Salt
General use of edible salt, its quality to meet food safety standards. Salt plays an important role in inhibiting microbial growth and regulating osmotic pressure during the curing process to ensure that garlic can be preserved for a long time.