High Quality Preserved Mushroom in SO2 To UZ Market

Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of high quality preserved mushroom in so2 to uz market in China. With abundant experience, we warmly welcome you to wholesale bulk high quality preserved mushroom in so2 to uz market for sale here from our factory.

 

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• Enhanced Preservation:

The use of sulfur dioxide (SO2) as a preservative is a time-tested method for extending the shelf life of champignon mushrooms. SO2 effectively inhibits the growth of bacteria and other microorganisms, thus preventing spoilage and maintaining the quality of the mushrooms over extended periods.

 

• Preservation of Freshness:

Storing whole champignon mushroom in SO2 in drums not only preserves them but also helps in maintaining their freshness. The controlled environment of the drums, coupled with the preservative effects of SO2, slows down the natural aging process of the mushrooms, ensuring that they retain their texture and flavor when consumed.

 

• Moisture Retention:

Mushrooms are prone to losing moisture during storage, which can affect their texture and weight. By storing them in drums with SO2, the sealed environment helps to minimize moisture loss, thereby preserving the mushrooms' weight and maintaining their desirable mouthfeel.

 

• Ease of Transportation and Storage:

The drum storage method, combined with SO2 treatment, makes the transportation and storage of champignon mushrooms more manageable. The drums provide a secure and stable environment that protects the mushrooms from external factors such as temperature fluctuations and physical damage during transit.

 

• Versatility in Application:

While this method is particularly effective for whole champignon mushrooms, it can also be adapted for other types of mushrooms. The broad-spectrum antimicrobial properties of SO2 make this preservation technique versatile, suitable for a variety of mushroom species and catering to diverse culinary needs.

These characteristics highlight the benefits of using SO2 in drums for the storage of whole champignon mushrooms, making it a practical and efficient approach for both commercial and domestic use.

 

 

Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation

 

Established in Linyi City, Shandong Province

 

Our esteemed company, Shandong Tianqi Food Co., Ltd., proudly stands as a registered entity in the bustling city of Liaocheng, Shandong Province. With a strong foundation in food preservation, we have made our mark in the industry.

 

Our business encompasses an extensive array of preserved vegetables, ensuring a variety that caters to diverse culinary preferences. Our offerings include:
- Mushrooms preserved in brine, stored in drums
- Mushrooms treated with SO2, stored in drums
- Mushrooms preserved in vinegar, stored in drums
- Garlic preserved in brine, stored in drums

 

Global Market Presence

Our products have not only found a home in the domestic market but have also made significant inroads into international markets across Europe, the Americas, Africa, and Asia. This widespread acceptance is a testament to the quality and reliability of our products.

 

Competitive Pricing and Assured Quality

We confidently assert our ability to provide our clients with competitive prices without compromising on quality. Our commitment to excellence is evident in every product we deliver, ensuring that our clients receive the best value for their investment.

 

We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.
 

 

 

 

 

 

 

 

 

 

Quick details of SHANDONG TIANQI FOOD CO.,LTD

 

SHANDONG TIANQI FOOD CO.,LTD was founded in 2017, has built a strong relationship with the local farmers, and agricultural product manufacturers for exporting the best quality mushrooms.

The main products of TIANQI are mushroom in drums, garlic in drums...and so on.

TIANQI 's products have been exported all over the world: ITALY, VIETNAM, BRAZIL, UZBEKISTAN etc....

 

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Descriptions of mushroom in barrel/Brined Sliced Mushrooms in Barrel

Ingredients: Fresh white mushroom, water, salt;

MOQ: 360drums (1*20'F)

Packaging: In plastic drums: - Drained weight: 48kgs for whole mushroom, 47kgs for slice mushroom - Net weight: 70kg - Gross weight: 72kg

Shipping: By sea shipment.

 

Payment:

● T/T(30% deposit and 70% balance against B/L copy);

● L/C(100% irrevocable L/C at sight);

● DP at sight

Shipments: are usually delivered within 2-3 weeks after confirming the order and advanced payment,

Sample Lead Time: within 3-5 working days after receiving sample charge.

 

Details

 

Item Name	Brined Sliced Mushrooms in Barrel
Ingredients	Fresh champigon mushroom, water, salt, critic acid
Specification	Whole: 0-1.5cm, 1.5-2.0cm, 2-3cm, 3-4cm, 4-6cm etc., can be as per your request Slice: 1.5-4cm, 4-6cm etc., can be also as per your request
Odour and Flavor	Original Mushroom Smell
Color	Light Yellow
Usage	Semi raw material for canned mushroom
Package	48kgs/drum for whole, 47kgs/drum for slice, 370drums for 1*20'F container
Storage	3years, Store in a cool, dry place

 

 

Our Other hot selling mushroom in brine in drums

 

 

Package and loading of the mushroom in salted water in drums

 

 

 

 

Healthy white champignon mushroom in brine in drums

 

Item Description

 

1. Type: White champignon mushroom
2. Color: white
3. Salted: 17.5% - 22%.
4. Weight: whole 48kg per drum; slices 47kg/drum
5. Specification:
Type	Grade	Size	N.W	G.W	20'FCL	Packing
whole	Grade A	1.5-2.0cm	48kg	72kg	360drums	Plastic drums inner plastic bag
whole	Grade B	2.0-2.5cm	48kg	72kg	360drums	Plastic drums inner plastic bag
whole/slice	Grade C	2.5-3.0cm	48kg	72kg	360drums	Plastic drums inner plastic bag
whole/slice	Grade D	3.0-3.5cm	48kg	72kg	360drums	Plastic drums inner plastic bag
whole/slice	Grade E	3.5-4.5cm	48kg	72kg	360drums	Plastic drums inner plastic bag
whole/slice	Grade F	2.0-5.0cm	48kg	72kg	360drums	Plastic drums inner plastic

Item Specification

 

1.Packing: in drum

2.Leadtime: 15-25 working days after the confirmation of order and prepayment

3.Payment term: 30%T/T in advance, balance against copy of B/L ; L/C; D/P;

4.Season: August to October ( but we could offer the goods whole year)

5.Salty:20-24%

6.MOQ: one container

7.Origin: China

9.Port: Qingdao Port

Our factory

 

Founded in 2017, SHANDONG TIANQI FOOD Co., Ltd. specializes in producing and exporting mushroom in drums with more than 20 years of experience. Our products sell well in Asia, Europe, Africa and the Middle East. Our products have standard quality. Our company possesses first class production equipment and machines and use internationally advanced processing technology. We have established full managerial systems.Our goal is to be a preferred partner with customers and enriching consumers' life with quality products Healthy white champignon mushroom in brine in drums

Our service

 

1.Choose the best raw material for Healthy white champignon mushroom in brine in drums

2.According to your requirement to process the goods strictly

3.Do inspection before delivery 

4.Arrange the shipment after your approval

5.Prepare all relative documents after shipment

6.keep you posted about the vessel tracking and the ETA.

7. Send all original documents after getting the payment.

8. Any question after receiving the goods pls feel free to let us know.

Package & Loading

If you are interested in our products, do not hesitate to contact us.

Based on good quality items, stable capacity as well as very good prices, we really hope that we both parties could have a chance cooperating together in the future.

Hopefully we could start the win-win relationship.

Looking forward to hearing from you soon and discuss more further.

 

 

Cultivated white mushroom in vinegar in drums

 

Item Description

 

Product Name	Cultivated white mushroom in vinegar in drums
Preservation Process	In vinegar in drums
Shape	Whole, Sliced, Pns
Size	1.5-2.0, 2-2.5, 2.5-3, 3.-3.5, 4-6cm etc.
Shelf Life	1 year
Brand Name	As per buyers' design
MOQ	1X20GP
Delivery	About 20-30 days after the confirmation of the order and prepayment
Payment Terms	TT, DP, DA etc.
Certification	CO, Physanitary certificate etc.
Directions for Use	Semi raw material for canned mushroom
Storage	Normal temperature & Dry
Main Markets	North America, Latin America, Europe, Middle East etc

 

Our factory

 

SHANDONG TIANQI FOOD CO.,LTD. is located at Shandong Province, is an export-oriented leading enterprise integrating planting, processing and sales.The company is founded in May 2006, with a total investment of 3 million US dollars. At present, the company has more than 100 employees, covering an area of 35,000 square meters. The main product categories of the company include edible mushrooms, vegetables, fruits, seafood, etc. Its products are mainly exported to Europe, South America, North America, the Middle East regions, etc. By adhering to the concept of "quality first, credit first, customer first", the company is striving to create the domestic first-class enterprise.The product quality is the basis for the survival of enterprise. The company starts from the sources and the raw material base. Now the base is GAP certified and identified as provincial agricultural export demonstration base in Jiangsu Province.

 

 

Package & Delivery

 

Usually, for the mushroom in vinegar in drums, our package is 43kgs/drum for whole mushroom, 42kgs/drum for slice mushroom, 370 drums for 1*20'F

 

 

Other details of Cultivated white mushroom in vinegar in drums

 

MOQ:  370 drums (=1*20'F)

Packaging: In plastic drums:

                    - Drained weight: 43kg

                    - Gross weight: 61kg

Shipping: By sea.

 

Payment: 

· T/T(30% deposit and 70% balance against B/L copy);

· DP AT SIGHT

 

Shipments: are usually delivered within 2-3 weeks after the confirmation of the order and prepayment

 

Sample Lead Time: within 3-5 working days after receiving sample charge.

 

 

Our Service 

1.Choose the best raw material for Cultivated white mushroom in vinegar in drums

2.According to your requirement to process the goods Cultivated white mushroom in vinegar in drums strictly

3.Do inspection before delivery 

4.Arrange the shipment after your approval

5.Prepare all relative documents after shipment

6.keep you posted about the vessel tracking and the ETA.

7. Send all original documents after getting the payment.

8. Any question after receiving the goods pls feel free to let us know.

 

 

Contact us:

 

jessy@zt-food.com

Whatsapp 159 6064 9133

 

 

High quality Preserved mushroom in SO2 to Brazil market

 

Preserved white mushroom in SO2 is one of our hot selling in Brazil market. All of the raw material of it is fresh mushroom so that it can well make sure high quality of the mushroom.

 

 

Item Specification

 

Product Type: Mushrooms	Type: Agaricus Blazei	Style: Preserved
Packaging: Drum	Color: Yellow or White	Source: Cultivated
Part: Whole	Processing Type: Blanched	Shelf Life: 2 years
Weight (kg): 43kg/drum	Certification: CIQ	Place of Origin: SHANDONG, China (Mainland)
Brand Name: decided by customers	Model Number: preserved mushroom

 

Ingredient:    100% fresh mushroom, water, SO2, citric acid

Feature:    Soft taste, no impurity, no artificial additives, original flavor of fresh mushroom

Storage:     Store in cool & dry place, avoid direct sunlight

Brand:    Label can be as per required

Certificate:      CO, Physanitary,etc

Successfully exported market:   EU, USA, Asia, Africa, Middle East, etc

 

 

Our factory

 

Shandong Tianqi Food Co., Ltd. is a factory, mainly engaged in the producing of preserved vegetables. The whole factory occupy an area of 26,000.0 square meters, including Pre-processing Workshop, Agglomerated Workshop, Automatic Packaging Workshop, Raw Material Warehouse, Semi-finished Product Warehouse and Finished Product Warehouse. Annual production capacity is around 18,000 tons. 

 

 

Package & Delivery

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