Pickled Garlic Cloves Shipped To Spain

Pickled garlic in barrel is a kind of fresh garlic as raw materials, after careful selection, cleaning, peeling, soaking and other processes, and finally saltwater marinated food. It not only retains the original flavor of garlic, but also adds the fresh taste of salt water, making it a healthy and convenient condiment.

Pickled garlic in barrel used Food-grade plastic drums are used to ensure the freshness of garlic during transportation and storage.

Pickled garlic in barrel can be made into cans or cooking spices, and can also be eaten directly as a side dish to increase the flavor of food.

Pickled garlic in barrel store in a cool and dry place, away from direct sunlight.