Nameko in Brine in Drums FAQ
Product name: Nameko in brine in drums
Specification: FAQ
Package：inner plastic bags,outer plastic drums
Shipment: D.W.50kg,360drums per container
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of nameko in brine in drums faq in China. With abundant experience, we warmly welcome you to wholesale bulk nameko in brine in drums faq for sale here from our factory.
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- Nameko in brine in drums is a salted edible mushroom product, which is made from high quality fresh mushroom through strict screening, grading, blanching, salting and acid regulation. Slime mushroom cap surface has mucus, color yellow brown to reddish-brown, smooth taste, unique flavor. Salted slime mushrooms stored in saturated salt water can effectively extend the shelf life while maintaining its fresh and tender taste.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product Name | Nameko in brine in drums FAQ |
| Material | Nameko,water, salt, citric acid |
| Color | yellowish brown |
| Taste | Original as per the Nameko |
| Shelf Time | 2 years |
| Market | Europe,Russia,South America,Middle-East,Africa,Korea,South Asia,etc |
| Specification | FAQ |
| Brand Name | Label can be as per buyers' design |
| Package | inner plastic bags,outer plastic drums,360drums/20ft container |
| Quality | CO, Phytosanitary Certificate |
| G.W/D.W | 73kg/50kg |
| Storage | keep in dry place |
Product advantages
- Excellent quality: the mushroom is rich in protein, vitamins and polysaccharides, is a low calorie, low fat health food.
Easy storage: the salting process can effectively extend the shelf life, and the barreled form is easy to store and transport.
Versatile: Slime mushrooms can be adapted to a variety of cooking methods to meet the tastes of different consumers.
Safe and reliable: strict control of hygiene standards during processing, no preservatives added. -
product application
Canned food: Many canneries can buy barrels of products to make cans, greatly improving productivity.
Hot pot: Slime mushrooms in hot pot taste smooth and tender, can absorb the essence of the soup, is a hot pot ingredients.
Stir-fry: It can be used with meat or vegetables, such as fried meat slices with slime mushrooms, fried green pepper with slime mushrooms, etc.
Pot soup: Slizi mushroom is rich in nutrition, suitable for pot soup, can enhance the flavor and nutritional value of the soup.
Cold mix: salted slime mushrooms can be directly used for cold mix, crisp taste, suitable for summer consumption
Why Choose Us
High-quality raw materials: We choose fresh slime mushrooms with no pests and diseases and normal color as raw materials to ensure product quality.
Advanced technology: The use of scientific salting and acid adjustment technology to ensure the taste and nutrition of the mushroom.
Strict quality inspection: products through multiple quality testing, in line with national food safety standards.
Diversified packaging: Provide a variety of specifications of barreled products to meet the needs of different customers such as families and catering enterprises.
Quality service: Perfect after-sales service, answer customer questions, to ensure customer satisfaction.
High cost performance: While ensuring quality, reasonable price and high cost performance.
fAQ
Q: What is the shelf life of nameko in brine in drums?
A: The shelf life of nameko in brine in drums is usually 24 months.
Q: Can I eat nameko in brine raw?
A: It is not recommended to eat raw salted nameko. It is safer to eat after cooking and can better utilize its nutritional benefits.
Q: Which groups of people are suitable for salted nameko mushroom?
A: Nameko is suitable for most people to eat, especially for people with low immunity, high blood fat and obesity. However, people who are allergic to edible fungi should avoid eating them.
Q: What are the packaging specifications for barreled salted nameko?
A: The usual packing size is 50 kg drained weight per barrel, and other specifications can be customized according to customer requirements.
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