Whole Mushroom in Drums
Source: Cultivated
Part: WHOLE
Processing Type: Blanched
Shelf Life: 1-3 years
Weight (kg): 47kgs
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Company Information
SHANDONG TIANQI FOOD CO.,LTD WAS ESTABLISHED IN 2017, MAINLY EXPORTING MUSHROOM IN DRUMS.
SHANDONG TIANQI FOOD CO.,LTD. is located at Shandong Province, is an export-oriented leading enterprise integrating planting, processing and sales.The company is founded in May 2006, with a total investment of 3 million US dollars. At present, the company has more than 100 employees, covering an area of 35,000 square meters. The main product categories of the company include edible mushrooms, vegetables, fruits, seafood, etc. Its products are mainly exported to Europe, South America, North America, the Middle East regions, etc. By adhering to the concept of "quality first, credit first, customer first", the company is striving to create the domestic first-class enterprise.The product quality is the basis for the survival of enterprise. The company starts from the sources and the raw material base. Now the base is GAP certified and identified as provincial agricultural export demonstration base in Shandong Province.
Product Whole Mushroom in Drums Description
1.Packing: in drum
2.Leadtime: 20 working days after confirmation
3.Payment term: 30%T/T in advance, balance against copy of B/L ; L/C; D/P, O/A
4.Season: October to May ( but we could offer the goods whole year)
5.Salty:20-24%
6.MOQ: one container
7.Origin: China
9.Port: Qingdao Port
Our Advantages
1. Professional: We are the professional supplier of Whole Mushroom in Drums.
2. Raw material: Natural &Green, sound and tender are the main characteristics of our mushroom
3. Food Safety: All the products are processed from top quality materials under strict HACCP quality control methods
4.We offer OEM service, rename your brand/add your LOGO, according to your specific requirements.
5. Large order supply capacity;
6. All certificates
Product Specification Sheet | ||||||
Product Name | Preserved Mushrooms in Plastic Drums, Whole Mushroom in Drums | |||||
Ingredient | fresh mushroom, salt,water | |||||
Shape | whole,pieces and stems,slices | |||||
Food Additives | No any additives and preservation | |||||
Production Season | November-April | |||||
Package | PE bags into Plastic drums | |||||
Certificate | IFS,ISO,BRC,HACCP,KOSHER | |||||
Storage Condition | 2 years from date production under appropriate storage condition | |||||
Shelf Life | 2 years | |||||
Process Flow | Selecting fresh mushroom materials-Cleaning-Cutting the Heads -Cooking-Cooling-Putting mushroom into PE bags and drums-Adding salty water-Covering the lid-Sending into warehouses | |||||
Package Details | ||||||
Type | Grade | Size | N.W | G.W | Loading quantity | Package |
Mushroom whole | A | 1.5-2.0cm | 50kg | 75kg | 360 drums | PE bags into plastic drums |
Mushroom whole | B | 2.0-2.5cm | 50kg | 75kg | 360drums | PE bags into plastic drums |
Whole/slice | C | 2.5-3.0cm | 50kg | 75kg | 360 drums | PE bags into plastic drums |
Whole/slice | D | 3.0-3.5cm | 50kg | 75kg | 360drums | PE bags into plastic drums |
Whole/slice | E | 3.5-4.5cm | 50kg | 75kg | 360drums | PE bags into plastic drums |
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