Preserved Whole Champignon Mushroom in Drum
Processing Type: Blanched
Shelf Life: 1-3 years
Weight (kg): 47kgs
Certification: PHY
Place of Origin: China
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of preserved whole champignon mushroom in drum in China. With abundant experience, we warmly welcome you to wholesale bulk preserved whole champignon mushroom in drum for sale here from our factory.
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Based on our local raw materials fresh mushroom, SHANDONG TIANQI FOOD CO.,LTD has been in the business for more than 30 years. Products Preserved Whole Champignon Mushroom in Drum are widely export to countries all over the world. Main items are mushroom in drums. This is the semi raw materials for the canned mushroom, so, our factory always focuses on the high quality to make sure meet the safety and demands. All of the products are no food additives.
Extended
Shelf Life
Exporting to 30+ countries
Stable quality
Rapid Response
Product Details
| Product Name | Mushroom in brine |
| Material | Mushroom, water, salt, citric acid |
| Color | Whole mushroom: Pale yellow color/ Slice mushroom: Pale yellow color with light brown slats |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the Mushroom, without any strange flavor |
| Orign | Fujian ,China |
Specification
| Brand Name | customerized |
| P H | 4.5-5.0 |
| Specification | flexible |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | Normal temperature, avoid sun exposure |
Applications for Food Processing
- Our industrial-grade mushrooms in brine are ideal for:
1. **Premium Raw Materials**: Uses freshly harvested, high-quality champignon mushrooms with thick caps and crisp stems; whole mushrooms are processed without any debris.
2. **Traditional Processing**: Preserved by soaking in brine to retain the mushroom's original flavor and nutrients; low-salt formula meets modern health needs.
3. **Commercial Specifications**: Large-capacity drums (specifications can be labeled, such as 50kg/drum, 150kg/drum), suitable for bulk purchases by food processing plants, restaurant chains, canneries, etc.
Packing & Shipping
- **Specifications**: Whole mushrooms (3-5cm in diameter), soaked in salt water (3-5% salt content)
- **Packaging**: Food-grade plastic bucket with a sealed lid
- **Shelf Life**: 12 months (store at room temperature away from light)
- **Origin**: Major mushroom producing areas in China (e.g., Shandong, Fujian)
- **Supply Capacity**: Monthly production capacity of 5000 tons, custom packaging and specifications supported
Pricing Information
-
Wholesale prices depend on
--Mushroom grade and size
--Brine concentration
--Drum size
--Order quantity
--Destination port
--Seasonal raw garlic market prices
- We provide
**Direct from Manufacturer:** Eliminating middlemen and offering competitive wholesale prices.
**Customization Service:** Salinity, specifications, and packaging design can be adjusted to meet your needs.
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Q: Can you provide a certificate of origin for the preserved champignon mushroom in brine?
A: Can we provide it free of charge? It can be issued by the local chamber of commerce, proving that the product is produced in China, helping to enjoy tariff preferences in importing countries. When placing your order, simply inform us of the type of certificate required (e.g., general certificate of origin, FORM A), and we will handle the entire process for you.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can you provide samples?
A: Yes, we can provide free samples. If you need it, please feel free to contact us.
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