Salted Whole Champignon Mushroom in Plastic Drums
Product Name: White Button Mushroom in Brine in Drums
Ingredients: Fresh white mushrooms, water, salt
Key Indicator: Salinity 25°
Format/Specifications: Whole mushrooms, slices
Packaging: 50KG/drum (net weight), PE inner bag + plastic drum; 360 drums/20' FCL
Shelf Life: 2 years (from the production date, under suitable storage conditions)
Storage Requirements: Cool, dry, and sealed environment, avoid direct sunlight and high temperature and humidity
Production Cycle: Year-round supply, no seasonal restrictions
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
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Our salted whole champignon mushrooms are the perfect foundation for a wide range of processed food products. Pre-cleaned, preserved, and packed in bulk, they offer unparalleled convenience and consistent quality for your manufacturing needs, helping you reduce preparation time and labor costs.
Extended
Shelf Life
Exporting to 30+ countries
Stable quality
Rapid Response
Product Details
| Product Name | Mushroom in brine |
| Material | Mushroom, water, salt, citric acid |
| Color | Whole mushroom: Pale yellow color/ Slice mushroom: Pale yellow color with light brown slats |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the Mushroom, without any strange flavor |
| Orign | China |
Specification
| Brand Name | customerized |
| Specification | flexible |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | Normal temperature, avoid sun exposure |
Applications for Food Processing
1. Canned & Preserved Foods
As a core component or a complementary ingredient, our whole mushrooms retain their perfect shape and firm texture through the canning process. They are ideal for:
Canned Mushrooms: Sold as a standalone product in jars or tins.
Mixed Vegetables: Added to canned mixed vegetables, soups, and stews for enhanced flavor and texture.
Pickled Products: Used in pickled vegetable mixes and antipasto platters.
2. Ready-to-Eat (RTE) & Prepared Meals
Frozen Dinners: Added to pasta dishes, rice bowls, and meat-based frozen meals.
Pasta Sauces: A key ingredient in canned or jarred creamy mushroom sauces, bolognese, and other pasta sauces.
Refrigerated Meals: Incorporated into fresh pasta kits, salad kits, and chilled ready meals.
3. Food Service & Catering (Industrial Scale)
For large-scale catering operations, central kitchens, and pizza chains, our whole mushrooms offer consistency and efficiency:
Pizza Toppings: Easily sliced in-house to desired thickness for consistent pizza topping.
Sauces & Gravies: Used as a base for bulk preparation of sauces, gravies, and soups.
Salad Bars & Buffets: Rinsed and used directly in pasta salads, green salads, and hot buffet dishes.
Packing & Shipping
1. Packaging Details: Built for Protection & Compliance
Primary Packaging: The whole champignon mushrooms are immersed in brine inside a thick, polyethylene (PE) liner bag.
Secondary Packaging: The sealed PE bag is securely placed inside a new, heavy-duty, food-grade plastic drum. The drum is sealed to prevent leakage and contamination.
Stacking: Drums are strategically stacked and secured on standard plastic pallets. This allows for efficient loading/unloading using forklifts.
Clear Labeling: Each drum is clearly labeled with product information, batch number, gross/net weight, production date, and expiry date to ensure full traceability.
2. Shipping & Delivery: Your Reliable Supply Chain Partner
As an experienced global exporter, we handle the complexities of international logistics for you.
Shipping Process:
Container Loading & Customs Clearance: We book the vessel and manage all export customs formalities at the Chinese port.
Ocean Freight & Document Preparation: Goods are shipped, and we prepare all required shipping documents for you.
Arrival & Notification: We update you with the vessel details and Estimated Time of Arrival (ETA) at your destination port.
Key Shipping Information:
Port of Loading: Qingdao Port / Shanghai Port, China.
Minimum Order: 1 x 20' Full Container Load.
Lead Time: Approximately 10-15 days for production and port departure after order confirmation.
Shipping Methods: We primarily arrange cost-effective and reliable Sea Freight. Railway Freight can be arranged for client's request.
Pricing Information
-
Wholesale prices depend on
--Mushroom grade and size
--Brine concentration
--Drum size
--Order quantity
--Destination port
--Seasonal raw mushroom market prices
- We provide
--FOB / CIF / CNF quotations
--Special discounts for large or long-term orders
--Fast quotation.
fAQ
Q: Are you a trading company or a manufacturer?
A: We are manufacturer and we have our own factory.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can you provide samples?
A: Yes, we can provide free samples. If you need it, please feel free to contact us.
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