Pickled Peeled Garlic in Drum

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• Enhanced Preservation:

The use of sulfur dioxide (SO2) as a preservative is a time-tested method for extending the shelf life of champignon mushrooms. SO2 effectively inhibits the growth of bacteria and other microorganisms, thus preventing spoilage and maintaining the quality of the mushrooms over extended periods.

 

• Preservation of Freshness:

Storing whole champignon mushroom in SO2 in drums not only preserves them but also helps in maintaining their freshness. The controlled environment of the drums, coupled with the preservative effects of SO2, slows down the natural aging process of the mushrooms, ensuring that they retain their texture and flavor when consumed.

 

• Bactericidal effect:

Garlic itself has significant antibacterial ability, can kill a variety of bacteria, including staphylococcus. This effect can be further enhanced by saltwater curing, because the saltwater environment is not conducive to bacterial growth, thus achieving a better bactericidal effect.

 

• Anti-cancer benefits:

Garlic and its extracts have been found to have a protective effect against certain types of cancer, such as gallbladder and abdominal cancer. The potential benefits of salted garlic in this regard have also received some recognition.

 

• Warm tonifying Yang:

From the point of view of traditional Chinese medicine, garlic water warm, suitable for the treatment of Yang caused by insufficient hands and feet cold, pale and other symptoms, drinking garlic water can warm tonifying Yang, boost the spirit, enhance physical fitness.

 

 

Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation

 

Established in Linyi City, Shandong Province

 

Our esteemed company, Shandong Tianqi Food Co., Ltd., proudly stands as a registered entity in the bustling city of Liaocheng, Shandong Province. With a strong foundation in food preservation, we have made our mark in the industry.

 

Our business encompasses an extensive array of preserved vegetables, ensuring a variety that caters to diverse culinary preferences. Our offerings include:
- Mushrooms preserved in brine, stored in drums
- Mushrooms treated with SO2, stored in drums
- Mushrooms preserved in vinegar, stored in drums
- Garlic preserved in brine, stored in drums

 

Global Market Presence

Our products have not only found a home in the domestic market but have also made significant inroads into international markets across Europe, the Americas, Africa, and Asia. This widespread acceptance is a testament to the quality and reliability of our products.

 

Competitive Pricing and Assured Quality

We confidently assert our ability to provide our clients with competitive prices without compromising on quality. Our commitment to excellence is evident in every product we deliver, ensuring that our clients receive the best value for their investment.

 

We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.
 

 

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