Brine Garlic in Drums
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Brine Garlic in Drums

Brine Garlic in Drums

Ingredients: Garlic, Water, Salt, citric acid and acetic acid
Deformed: no more than 3%
Color: White or purple
Specification: 250-350/350-450/450-550/550-650/650-750 PCS/Kg
Key words: garlic in brine in drums

  • Fast Delievery
  • Quality Assurance
  • 24/7 Customer Service
Product Introduction

Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of brine garlic in drums in China. With abundant experience, we warmly welcome you to wholesale bulk brine garlic in drums for sale here from our factory.

 

Drum packing white champignon in drums

 

New season garlic crop in Brine in drums 
  • Brine garlic is our company carefully selected high-quality garlic, after strict cleaning, peeling, soaking and other processes, using a specific proportion of brine for curing. The product is bright in color, crisp and tender in taste, retains the original flavor of garlic, and increases the unique flavor by pickling process.
 

Extended

Shelf Life

Bulk

Storage and Transportation

Convenient Handling

Versatile Culinary Applications

 

Product Details
Product Name Brine Garlic in Drums/Peeled garlic in brine in drums
 Shelf Life 18months
Varieties Normal White Garlic
 Certificates  CO, Phytosanitary Certificate, Healthy Certificate etc.
Size 150-250, 250-350, 350-450pcs/kgs etc.
 Storage  Keep in cool and dry place
Quality Level Export standard
 Package Inner packing: inner bag, outer packing: plastic drum
Trade terms

 

M.O.Q One 20'FCL (=360 drums)
Delivery Time Within 25 days after deposit or L/C
Terms of payment L/C , D/P , T/T 30% deposit, and balance should be paid within 7 days against copy BL
FOB Port Qingdao, China

 

 

 

Product advantages

 

  • Selected raw materials: We only use high-quality garlic to ensure the quality of our products.
    Traditional process: The use of traditional curing process, combined with modern production technology, to ensure the taste and flavor of products.
    Health and safety: strictly abide by food safety standards to ensure product health and safety.
    Diverse packaging: Provide a variety of packaging options to meet the needs of different customers.

 

Products Applications
Normal white peeled garlic cloves in brine in drums

Brine garlic is widely used in the catering industry, food processing, home cooking, etc., is the preferred ingredient for making a variety of dishes, and can also be eaten directly as an appetizer.

Company Profile

 

Shandong Tianqi Food Co., Ltd was founded in 1992, focusing on the processing and export of agricultural products. We have an experienced team dedicated to providing high quality products and services to our customers. Through continuous technological innovation and market expansion, Shandong Tianqi Food Co., Ltd has become a leader in the industry

 

White garlic in brine in drums

 

Factory strength

 

Modern production line: the introduction of advanced production equipment, improve production efficiency and product quality.
Professional team: We have a professional technical team to continuously optimize product formulation and production process.
Strict quality control: From raw material purchase to finished product delivery, every link has undergone strict quality inspection.

 

Mushroom in brine in drums factory

 
reach cooperation

 

Stable supply chain: Ensure the continuity and stability of product supply.
Flexible cooperation model: Provide customized services according to customer needs.
Competitive price: Provide high quality products at reasonable prices.

 
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Q: How to place an order?

A: You can contact us via our official website, email or phone to place an order.

Q: Do you accept OEM orders?

A: Yes, we provide OEM services, customized products according to the needs of customers.

Q: What about your standard delivery time?

A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.

Q: Can you provide samples?

A: Yes, we can provide free samples according to your needs.

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