White Pickled Garlic Cloves in Brine in drums
Cultivation Type: COMMON
Certification: Phytosanitary
Weight (kg): 50
Place of Origin: China
Brand Name: OEM
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of white pickled garlic cloves in brine in drums in China. With abundant experience, we warmly welcome you to wholesale bulk white pickled garlic cloves in brine in drums for sale here from our factory.
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Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product name | Peeled garlic cloves in brine in drums |
| Shelf Life | 18 Month |
| Shape | peeled garlic |
| Certificates | CO, Phytosanitary Certificate, Healthy Certificate etc. |
| PRO date/EXP date | Will be shown on the label |
| Storage | Keep in cool and dry place |
| Ingredients | Garlic, Water, Salt, Citric acid |
| Package | In plastic drums, 50kgs/drum |
Trade terms
| M.O.Q | One 20'FCL (=360 drums) |
| Delivery Time | Within 25 days after deposit or L/C |
| Terms of payment | L/C , D/P , T/T 30% deposit, and balance should be paid within 7 days against copy BL |
| FOB Port | Qingdao, China |
Product advantages
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Selective Raw Materials: We choose garlic from premium producing areas to ensure the high quality of our products.
Traditional Craftsmanship: The traditional pickling method is used to preserve the original flavor and nutritional value of garlic.
Long Shelf Life: Special processing ensures a long shelf life, facilitating storage and transportation.
Healthy and Safe: We strictly adhere to food safety standards to ensure the health and safety of our products.
Products Applications
Pickled garlic in brine is widely used in the catering industry as a seasoning or consumed directly, and is also commonly used in home cooking to enhance the flavor of dishes. In addition, it is an important ingredient for making various pickled foods and sauces.
Company Profile
Shandong Tianqi Food Co., Ltd. has been focusing on the food industry for many years and is committed to producing mushrooms and garlic in drums of various specifications. The founder of the company, Mr. Cai Jiwei, established the company's former Weida Food in 1992 and has more than 30 years of experience in food production, management, and sales. By adhering to the concept of "quality first, credit first, customer first", the company is striving to create a domestic first-class enterprise.
Factory strength
Advanced Production Equipment: Our factory is equipped with modern production equipment to ensure production efficiency and product quality.
Strict Quality Control: We implement full-process quality monitoring from raw material procurement to finished product delivery.
Environmentally Friendly Production: We focus on environmental protection and adopt green production processes to reduce environmental impact.
reach cooperation
Stable Supply Chain: We have a stable raw material supply and production capacity to ensure timely delivery of orders.
Flexible Customization Services: We provide personalized product customization services based on customer needs.
Professional After-sales Service: We provide comprehensive after-sales support to ensure customer satisfaction.
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Q: What should be noted during the transportation of the product?
A: The product should avoid high temperatures and direct sunlight to maintain the best quality.
Q: Do you provide samples?
A: Yes, we provide samples for customers to try and evaluate.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: What is the shelf life of pickled garlic in brine?
A: Our pickled garlic in brine has a shelf life of [18Months] under normal temperature conditions.
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