
Champignon Mushroom in Vinegar in Drums
Type:MUSHROOM Processing Type:Seasoned Preservation Process:vinegar
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of champignon mushroom in vinegar in drums in China. With abundant experience, we warmly welcome you to wholesale bulk champignon mushroom in vinegar in drums for sale here from our factory.
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Champignon Mushroom in Vinegar in Drums -SHANDONG TIANQI FOOD CO.,LTD was established in 2017 With A Total Investment Of $ 1.4 Million. It Covers An Area Of 20000 Square Meters, And Has More Than 100 Employees And 12 Technicians. Pickled Edible Mushrooms Is The Main Products Of Our Company, The Annual Production Capacity Is 6000 Tons, And Products Are Mainly Exported To Syria ,Brazil,Cape Verde, Uzbekistan, Ecuador, Turkey, Morocco, Vietnam ,Italy,Algeria and so on. We also supply top quality delicious garlic cloves in drums.Covering Most Of Europe,The Americas And Some Of The Middle East And Asia Market.In Addition, A Big Increase Has Been Made In Its Sales Performance And Export Business, Based On The Company Adheres To The Quality First, The Reputation First, Continuously Develop In The Sales Network.
Extended
Shelf Life
Exporting to 30+ countries
Stable quality
Rapid Response
Product Details
| Product Name | Champignon Mushroom in Vinegar in Drums |
| Material | Mushroom, water, salt, citric acid,acetic acid |
| Color | Whole :pale yellow colour SLICE :pale yellow color with light brown slats |
| Appearance | smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the garlic, without any strange flavor |
| Orign | China |
| Brand Name | customerized |
| Shape | firm,smooth surface,without decay |
| Specification |
Whole:1.5-2cm,2-2.5cm,2.5-3cm,3-3.5cm,3.5-4cm,4-5cm etc |
| Shipment Loading | 50kg drum--370drums/container |
| Storage | Normal temperature, avoid sun exposure |
Key Features & Advantages
1. Food Service Industry
Can be used as a core ingredient in products such as snack foods (e.g., canned mushrooms, ready-to-eat snacks), sauces (e.g., mushroom sauce, salad dressing), and convenience foods (e.g., instant noodle ingredients, self-heating food side dishes). Bulk purchasing offers lower costs and stable, easily controllable quality, helping food processing companies improve production efficiency and product taste.
2. Product Details Photos:
Shows the product's condition after opening the barrel, displaying the color of the button mushrooms (natural creamy white with a slight acetic acid pickling color), and form (complete and undamaged), visually presenting the product quality; close-up of the mushroom cross-section to show the tender texture
Packing & Shipping
After opening the product, it is recommended to refrigerate and seal it immediately to avoid prolonged contact with air. Under refrigeration, it is recommended to use it within 1 month. If any abnormal odor, mold, or turbidity occurs after opening, please do not consume it and contact us for assistance. A4: The production cycle for standard products is 7-15 business days, and the production cycle for customized products is 15-20 business days, subject to adjustment based on the order quantity. For expedited production, please consult with our sales representative in advance. We will do our best to accommodate your request based on our production schedule, but expedited orders may incur a small additional fee.


Pricing Information
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Wholesale prices depend on
With an annual production capacity exceeding 2000 tons, we possess large-scale production capabilities; 20-foot container orders can be shipped within 15 working days after confirmation, ensuring high supply efficiency; we support various international trade terms such as FOB, CFR, and CIF, and can provide complete export customs clearance documents; we have long-term service experience with major clients including international food brands and large catering chains, possessing rich experience in international trade supply.
- We provide
1. Many years manufacturer experience for Whole Champignon Mushroom in SO2 in Plastic Drum;
2. 30 countries customer trusted products;
3. Large order supply capacity;
4. Covering all canned foods;
5. Strict Quality Control system-from material to products;
6. All certificates

fAQ
Q:Minimum order quantity for Champignon Mushroom in Vinegar in Drums ?
A:1*20'fCL
Q: Shipment date
A: within 25 days
Q; Can we mix with other canned products ?
A:Usually, you can mix mushroom in brine in drums, mushroom in vinegar in drums
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