Shandong Pickled Garlic in brine in Drums with high quality
Item Name: Pickled garlic in Brine
Item: Small white garlic in brine
Key word: preserved garlic in brine
Key word 1: preserved garlic in brine
Package: 50kgs/drum
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of shandong pickled garlic in brine in drums with high quality in China. With abundant experience, we warmly welcome you to wholesale bulk shandong pickled garlic in brine in drums with high quality for sale here from our factory.
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- Our garlic in brine are carefully selected and preserved in a traditional brine solution to lock in their rich flavor and nutritional benefits. Ideal for a variety of culinary uses, these garlic bulbs offer a convenient and delicious way to enhance the taste of your dishes. With a long shelf life, they are perfect for both commercial and household kitchens.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product name | Pickled Garlic in Drums/Garlic in brine in drums |
| Shelf Life | 18Months |
| size | LL: 100-150pcs; L: 150-250pcs, M: 250-350pcs S: 350-450pcs,450-550pcs, 600-800pcs |
| Certificates | CO, Phytosanitary Certificate, Healthy Certificate etc. |
| supply time | all year round |
| Storage | Keep in cool and dry place |
| minimum quantity | 18tons |
| Package | 25kgs Drums → 640drums/1*20'FCL 50kgs Drums → 360drums/1*20'FCL 180kgs Drums → 80drums/1*20'FCL |
Trade terms
| M.O.Q | One 20'FCL (=360 drums) |
| Delivery Time | Within 25 days after deposit or L/C |
| Terms of payment | L/C , D/P , T/T 30% deposit, and balance should be paid within 7 days against copy BL |
| FOB Port | Qingdao, China |
Product advantages
Antibacterial: garlic is rich in allicin, has a powerful antibacterial and bactericidal effect, can effectively inhibit a variety of pathogenic bacteria, such as staphylococcus, meningitis, pneumonia, streptococcus and diphtheria, dysentery, typhoid, paratyphoid, tuberculosis bacillus and Vibrio cholerae. In addition, allicin can also inhibit the growth of Helicobacter pylori in the stomach.
Cholesterol reduction: The sulfur-containing organic compounds in garlic can reduce the amount of cholesterol in the blood and prevent atherosclerosis.
Auxiliary blood pressure: garlic salt contains allicin, which has the effect of assisting in reducing blood pressure, suitable for moderate consumption of hypertensive patients.
Promote metabolism: The nutrients in garlic in brine can promote metabolism in the body and improve human immunity.
Moistening lung effect: garlic boiled water is good for the respiratory tract, can replenish water and inhibit the miscellaneous bacteria in the respiratory tract, and has a certain moistening lung effect.
Regulation of blood lipids and blood sugar: The sulfur-containing organic compounds in garlic can inhibit platelet aggregation and help regulate blood lipids and blood sugar.
Prevention of intestinal infectious diseases: allicin can inhibit pathogenic bacteria in the intestine and prevent intestinal infectious diseases such as dysentery, diarrhea and enteritis.
Garlic in brine not only has a significant antibacterial effect, but also can reduce cholesterol, assist in lowering blood pressure, promote metabolism, moistening lung and regulate blood lipids and blood sugar, is a very healthy food.
Products Applications
Our marinated garlic is widely used in various cuisines, from Italian to Asian, adding a burst of flavor to pasta dishes, stir-fries, and salads. It is also a popular ingredient in pickling and canning recipes, as well as a staple in many food processing and catering services.
Product Features
Long Shelf Life: Preserved in brine for extended freshness.
Versatile Use: Suitable for a wide range of culinary applications.
High Nutritional Value: Retains the health benefits of fresh garlic.
Convenient Storage: Easy to store and portion for busy kitchens.
Quality Assurance: Each bulb is inspected for quality and freshness.
Factory strength
Shandong Tianqi Food Co., Ltd. has been focusing on the food industry for many years and is committed to producing mushrooms and garlic in drums of various specifications. Our facility is equipped with state-of-the-art preservation techniques and follows strict hygiene standards. We source our garlic from the finest local farms, ensuring top quality and freshness. Our experienced team is dedicated to innovation and customer satisfaction.
reach cooperation
We have established partnerships with renowned food companies and distributors across Europe, Asia, and the Americas. Our clients value our commitment to quality and our ability to meet diverse culinary needs.
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Q: Are you a trading company or a manufacturer for the garlic in brine in drums?
A: We are manufacturer and we have our own factory.
Q: How should garlic in brine be stored?
A: It should be kept in a cool, dry place and refrigerated after opening to maintain freshness.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can garlic in brine be used in place of fresh garlic?
A: Yes, it can be used as a substitute in most recipes, offering a different but equally delicious flavor profile.
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