Salted Peeled Garlic Clove in brine in drums
Place of Origin: China
Brand Name: OEM
Model Number: ZT-Garlic-2
Ingredients: Garlic, Water, Salt, citric acid and acetic acid
Deformed: no more than 3%
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of salted peeled garlic clove in brine in drums in China. With abundant experience, we warmly welcome you to wholesale bulk salted peeled garlic clove in brine in drums for sale here from our factory.
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- Pickled garlic is a special garlic product processed through a unique pickling technique, preserving the original flavor and nutritional value of garlic while having a longer shelf life. The product undergoes strict quality control to ensure that each garlic meets export standards.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Ingredients | Garlic, water, salt, acetic acid,citric acid |
| Shelf Life | 18 Months |
| Shape | Peeled Garlic Clove |
| Certificates | CO, Phytosanitary Certificate, Healthy Certificate etc. |
| Color | Milk White |
| Storage | Keep in cool and dry place |
| Brand name | As per buyers' design |
| Package | In plastic drums, 50kgs/drum Etc. |
Trade terms
| Specifications | L: 150-250pcs, M: 250-350pcs S: 350-450pcs,450-550pcs, 600-800pcs |
| Delivery Time | Within 25 days after deposit or L/C |
| Terms of payment | L/C , D/P , T/T 30% deposit, and balance should be paid within 7 days against copy BL |
| FOB Port | Qingdao, China |
Product advantages
- Unique pickling process that retains the nutritional components of garlic.
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Long shelf life, suitable for long-distance transportation and storage.
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Strict quality management system to ensure product safety and hygiene.
Products Applications
Pickled garlic is widely used in food processing, catering industry, and home cooking, making it an ideal ingredient for a variety of dishes.
Company Advantages
Shandong Tianqi Food Co.Ltd has years of foreign trade experience, familiar with the international market. Professional sales team providing personalized customer service.Strong supply chain management ensuring product supply stability.
Factory strength
Modern production facilities ensuring product quality.
Experienced technical personnel constantly innovating product formulas.
Strict production process monitoring to ensure products meet international standards.
reach cooperation
Flexible cooperation models to meet the needs of different customers.
Quick response to market changes, timely adjustment of production plans.
Continuous product development to provide customers with more options.
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Q: What is the shelf life of pickled garlic?
A: Our pickled garlic typically has a shelf life of 12 months, and can be kept for a longer time under suitable storage conditions.
Q: What should be noted during the transportation of pickled garlic?
A: It should avoid high temperatures and direct sunlight exposure, maintaining a ventilated and dry environment.
Q: How do you ensure the quality of pickled garlic?
A: We have a complete quality control process, from raw material procurement to finished product dispatch, with strict inspection standards at each stage.
Q: Do you offer customized services?
A: Yes, we can provide customized services based on specific customer needs.
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