Whole White Mushroom in Brine in Plastic Barrel
Style: Preserved in drums
Type:MUSHROOM
Processing Type: preserved
Preservation Process:Salt
Flavor:Salty
Part:Stems & Pieces, whole
Packaging:plastic drums
Shelf Life:2 Years
Weight (kg):73 gross weight
Place of Origin: China
Brand Name:Private Label
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of whole white mushroom in brine in plastic barrel in China. With abundant experience, we warmly welcome you to wholesale bulk whole white mushroom in brine in plastic barrel for sale here from our factory.
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Made from high-quality whole mushrooms using traditional brine processing, this canned mushroom ingredient (barrelled brine mushrooms) perfectly solves the problem of fresh mushrooms' difficulty in storage, making it an ideal choice for canning factories, home kitchens, and the catering industry, allowing you to enjoy the deliciousness of mushrooms anytime, anywhere.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product Name | Whole White Champignon Mushroom in Brine in Drums |
| Material | Mushroom, water, salt, citric acid |
| Color | Pale yellow color |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the mushroom, without any strange flavor |
| Orign | Fujian ,China |
| Brand Name | Label can be as per buyers' design |
| Shape | whole |
| Specification | 3-3.5cm |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | In cool area, free from direct sunlight |
Product advantages
- Long shelf life and convenient for storage:
Principle: The high-concentration salt water environment inhibits the growth and reproduction of microorganisms, thus achieving long-term preservation.
Advantages: Mushrooms can be stored at room temperature for a long time (2 years) without refrigeration, greatly extending their shelf life and facilitating storage and transportation.
- The supply is stable and not restricted by seasons:
Principle: By salting, the mushroom harvest season's yield can be preserved, ensuring year-round supply.
Advantages: Consumers can purchase mushrooms at any time, unaffected by the fresh mushroom season, guaranteeing a stable raw material supply for the catering and food processing industries.
- It is convenient to use and saves pretreatment time:
Principle: The mushrooms have already been washed, blanched, and salted, making them a semi-finished product.
Advantages: Before cooking, simply soak or rinse them in water to remove excess salt. This eliminates the need for washing, removing the roots, and blanching, making it ideal for canneries, fast food restaurants, canteens, or home cooking.
- Ease of Transportation and Storage:
The drum storage method, combined with SO2 treatment, makes the transportation and storage of champignon mushrooms more manageable. The drums provide a secure and stable environment that protects the mushrooms from external factors such as temperature fluctuations and physical damage during transit.
Company Profile
Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation
Established in Linyi City, Shandong Province
With a strong foundation in food preservation, we have made our mark in the industry.
Our business encompasses an extensive array of preserved vegetables, ensuring a variety that caters to diverse culinary preferences.
Our offerings include:
- Mushrooms preserved in brine, stored in drums
- Mushrooms treated with SO2, stored in drums
- Mushrooms preserved in vinegar, stored in drums
- Garlic preserved in brine, stored in drums
Global Market Presence
Our products have not only found a home in the domestic market but have also made significant inroads into international markets across Europe, the Americas, Africa, and Asia. This widespread acceptance is a testament to the quality and reliability of our products.
Competitive Pricing and Assured Quality
We confidently assert our ability to provide our clients with competitive prices without compromising on quality. Our commitment to excellence is evident in every product we deliver, ensuring that our clients receive the best value for their investment.
We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.


Why Choose Us
-
Consistent Quality: From raw materials to finished product, multiple quality checks ensure that every mushroom meets standards and maintains consistent quality.
- High Cost-Effectiveness: Compared to the unstable supply of fresh mushrooms, this product offers stable pricing, zero spoilage, and lower overall costs.
- Safe and Reliable: Food-grade barrel packaging ensures excellent sealing, and the production process complies with national food safety standards, guaranteeing safe consumption.





fAQ
Q: Are you a trading company or a manufacturer for the Drum packing white mushroom in brine?
A: We are manufacturer and we have our own factory.
Q: Is there any discount?
A: Definitely, preference of price is closely related to the purchasing quantity.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can you provide samples?
A: Yes, we can provide free samples. If you need it, please feel free to contact us.
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