Wholesale Mushroom in Brine in Drums | China Factory
Buy new crop wholesale mushroom in brine in 50kgs plastic drum. D.W. 47-48kg. Strict QC for food canning & pizza toppings. Request direct manufacturer pricing.
New crop raw materials sourced from certified China farms.
Calibrated whole sizes from 1.5cm to 5.5cm available.
High drained weight up to 48kg per 50kgs plastic drum.
Sliced variations offer consistent 47kg drained weight.
Strict SO2 regulation matching global food import codes.
Direct factory supply with annual 500+ FCL capacity.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of Wholesale Mushroom in Brine in Drums | China Factory in China. With abundant experience, we warmly welcome you to wholesale bulk Wholesale Mushroom in Brine in Drums | China Factory for sale here from our factory.
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Tianqi Food is a verified supplier specializing in bulk industrial-grade agricultural raw materials. Our wholesale mushroom in brine in drums provides food canning factories, pizza chain suppliers, and condiment manufacturers with stable raw ingredients for secondary processing. Operating from our automated China factory with over two decades of export experience, we secure fresh local crops to process under strictly monitored salinity and pH levels. Our annual production capacity exceeds 500 containers, ensuring uninterrupted year-round inventory for international distributors. We provide customized processing configurations regarding sizing, cutting, and brining parameters to match specific commercial formulation needs.
Extended
Shelf Life
Exporting to 30+ countries
Stable quality
Rapid Response
Product Details
| Product Name | Mushroom in brine |
| Material | Mushroom, water, salt, citric acid |
| Color | Whole mushroom: Pale yellow color/ Slice mushroom: Pale yellow color with light brown slats |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the Mushroom, without any strange flavor |
| Orign | Fujian ,China |
Specification
| Brand Name | customerized |
| P H | 4.5-5.0 |
| Specification | flexible |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | Normal temperature, avoid sun exposure |
Packaging, Storage & Global Shipping
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Our preserved mushrooms are packed in heavy-duty 50kgs plastic drum containers constructed from high-density polyethylene (HDPE). Each drum features double food-grade inner plastic liners securely sealed to eliminate leakage, oxidation, and microbial contamination during transit.
[Image Insert (Under Packaging, Storage & Global Shipping): Loading 50kgs plastic drums of wholesale mushroom in brine into a 20ft container.
Standard Container Load (Without Pallets): 360 drums per 20' FCL.
Total drained Weight per FCL: 17,280 kgs.
Recommended Storage Condition: Keep in a well-ventilated, dry warehouse. Avoid direct sunlight and freezing temperatures to maintain structural cell integrity.
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Quality Control & Certifications
As an established B2B agricultural exporter, Tianqi Food implements multi-stage quality control to guarantee food safety compliance across global supply chains. Raw mushrooms undergo double-washing, mechanical de-stoning, and sizing before entering the brining pools.
Our factory utilizes dual inline metal detectors (ferrous, non-ferrous, and stainless steel) on the final drum-filling line. Every export batch is fully traceable and accompanied by an official Certificate of Analysis (COA), Phytosanitary Certificate from China Customs, and Certificate of Origin (CO), Health certifications.
Pricing Information
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Wholesale prices depend on
1. Take out the required amount of salted king oyster mushrooms and drain the salt water.
2. Can be used directly in stir-frying, stewing, hot pot, and other dishes.
3. If needed, the king oyster mushrooms can be sliced or cut into sections for various cooking methods.
- We provide
1. Premium Raw Materials: Uses freshly harvested, high-quality champignon mushrooms with thick caps and crisp stems; whole mushrooms are processed without any debris.
2. Traditional Processing: Preserved by soaking in brine to retain the mushroom's original flavor and nutrients; low-salt formula meets modern health needs.
3. Commercial Specifications: Large-capacity drums (specifications can be labeled, such as 50kg/drum, 150kg/drum), suitable for bulk purchases by food processing plants, restaurant chains, canneries, etc.
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Q: Will the 20-24% salt concentration of the brined mushrooms precipitate or crystalize during winter maritime transport?
A: No. The brining solution is fully homogenized before barrel filling. The 20-24% salinity range acts as a stable preservative barrier that prevents freezing down to -15°C and eliminates salt crystallization, maintaining the required crisp texture of the mushroom cap tissue throughout transport.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can you provide a certificate of origin for the barrelled salted mushrooms?
A: Can we provide it free of charge? It can be issued by the local chamber of commerce, proving that the product is produced in China, helping to enjoy tariff preferences in importing countries. When placing your order, simply inform us of the type of certificate required (e.g., general certificate of origin, FORM A), and we will handle the entire process for you.
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