Salted White Mushroom in Plastic Drums
Style: Preserved in drums
Type:MUSHROOM
Processing Type: preserved
Preservation Process:Salt
Flavor:Salty
Part:Stems & Pieces, whole
Packaging:plastic drums
Shelf Life:3 Years
Weight (kg):72 gross weight
Place of Origin: China
Brand Name:Private Label as per buyers' design
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of salted white mushroom in plastic drums in China. With abundant experience, we warmly welcome you to wholesale bulk salted white mushroom in plastic drums for sale here from our factory.
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Our brine mushrooms use high-quality fresh mushrooms as raw material. After strict screening, cleaning and cooking, they are soaked in salt water that meets food safety standards to ensure that the mushrooms taste tender and pure flavor. The product is sealed with food grade barrels, fresh preservation, open cover, convenient and fast, suitable for catering, food processing and other scenarios.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product Name | Whole White Champignon Mushroom in Brine in Drums |
| Material | Mushroom, water, salt, citric acid |
| mOQ | 50kgs Drums → 360 drums/1*20'FCL |
| Specification | Whole:1.5-2.0cm,2.0-2.5cm , 2.5-3cm, 3-3.5cm, 3.5-5.5cm etc. |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the mushroom, without any strange flavor |
| Orign | China |
| Brand Name | Label can be as per buyers' design |
| Shape | whole |
| P H | 4.5-5.0 |
| Salt (Brix) | Saturated Salinity：25° |
| Storage | keep in dry place |
Product application
- ✅ Catering industry: suitable for hot pot, malatang, stir-fry, stew, etc., to enhance the flavor of dishes.
- ✅ Food processing: can be used as canned, frozen food, prefabricated vegetables quality ingredients.
- ✅ Home cooking: open and use, save cleaning and pretreatment steps, convenient and quick.
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product advantage
🔹 Quality assurance: select fresh mushrooms, no decay, no impurities, fresh and tender taste.
🔹 Safety and health: adopt standardized production process, in line with the national food safety standards.
🔹 Long-lasting preservation: brine immersion + sealed bucket, extend the shelf life, maintain the original flavor of mushrooms.
🔹 Easy operation: open the cover immediately, without additional processing, save time and labor costs.
Why Choose Us
- ✔ Source control: its own planting base, to ensure the fresh and high-quality raw materials.
- ✔ Advanced technology: standardized production, to ensure the stable product quality.
- ✔ Flexible cooperation: support customized services to meet diversified needs.
- ✔ Efficient service: a professional team to provide pre-sales and after-sales support, to solve customers' worries.
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