Cheap Price Mushroom in Brine in Drums
Style: Preserved in drums
Type:MUSHROOM
Processing Type: preserved
Preservation Process:Brine
Part:Stems & Pieces, whole
Packaging: inner bag+plastic drums
Shelf Life:2 Years
Weight (kg): 72 gross weight
Place of Origin: China
Brand Name:Private Label
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of cheap price mushroom in brine in drums in China. With abundant experience, we warmly welcome you to wholesale bulk cheap price mushroom in brine in drums for sale here from our factory.
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For restaurants, food processing plants, and wholesalers, balancing cost and quality is always paramount-and low-priced, cheap price mushroom in brine in drums perfectly meet this core need. As a cost-effective semi-finished product, it breaks the stereotype that "low price equals compromised quality." Through large-scale planting partnerships, streamlined production processes, and direct sourcing, it minimizes intermediate costs, ultimately bringing tangible benefits to customers.
The value of barrelled, cheap price mushroom in brine in drums goes far beyond its affordable price. We select fresh, plump mushrooms as raw materials and use a gentle brine soaking process to lock in the mushrooms' tender texture and natural flavor. Unlike some inferior products on the market that use stale ingredients or excessive additives, our cheap price mushroom in brine in drums contain only mushrooms, sea salt, and filtered water-free of artificial preservatives, colorings, or harmful chemicals. This ensures you enjoy low procurement costs without sacrificing food safety or product flavor.
From a practical perspective, "cheap price mushroom in brine in drums" are designed for high-volume applications. Large-capacity barrel packaging not only facilitates centralized storage and transportation, reducing logistics and processing costs, but also ensures that the mushrooms are pre-marinated, eliminating the need for tedious peeling, washing, or chopping. For catering businesses, this translates to significant savings in kitchen preparation time and labor costs; for food processing companies, it ensures consistent and reliable raw material quality, laying a solid foundation for the mass production of canned mushrooms, sauces, or fast food.
Whether you are a restaurant owner looking to control raw material costs, a food factory purchasing large quantities of semi-finished products, or a wholesaler seeking cost-effective products, "cheap price mushroom in brine in drums" are the ideal choice. They combine affordability, high quality, and ease of use, allowing you to reduce operating costs while maintaining the competitiveness of your final product, truly achieving "cost savings without sacrificing quality."
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product Name | cheap price mushroom in brine in drums |
| Material | Mushroom, water, salt, citric acid |
| Color | Pale yellow color |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the mushroom, without any strange flavor |
| Orign | Fujian ,China |
| Brand Name | Label can be as per buyers' design |
| Shape | Slice |
| Specification | 2-4cm |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | keep in dry place |
Product advantages
- Cost Advantage at the Source:
Our affordable bottled salted mushrooms achieve exceptional value through three core processes: partnering with over ten regional farms to ensure low raw material costs; utilizing automated production lines to reduce labor; and direct factory supply to eliminate middlemen and markups. The price advantage is obvious, and the quality is guaranteed.
- Freshness Preservation:
We use mushrooms harvested within 24 hours as raw materials and employ a 45℃ mild brine soaking process to lock in the mushrooms' tender texture and natural flavor. Unlike inferior, low-priced products using stale raw materials, our salted mushrooms are odorless, uniformly colored, and have a stable taste, meeting the requirements for secondary processing.
- Large Capacity Bottled for Convenient Storage:
Packaged in standard 50L/100L bottles, they are convenient for large-capacity storage in food factories and restaurant warehouses. The sealed bottle design effectively prevents moisture loss and bacterial growth, while the built-in dispensing valve allows for convenient metered dispensing, reducing processing costs and waste.
- Additive-free and safe:
This product formula contains only mushrooms, food-grade salt, and purified water, with no added preservatives, colorings, or flavor enhancers. It has passed SGS food safety testing, meets European and American market quality standards, and is safe for use in canned foods, sauces, and restaurant dishes.
- Highly efficient reuse:
The mushrooms are pre-marinated and shaped, eliminating the need for tedious washing, peeling, or soaking. They can be directly sliced or diced for stir-frying, soups, or canning, saving food processing companies 60% of kitchen preparation time.
- Stable year-round supply:
Leveraging a 3,000-ton cold storage capacity and multiple regional planting bases, we can provide a continuous 365-day supply of low-priced, bottled brine mushrooms. There's no need to worry about seasonal price fluctuations, which benefits buyers' cost control and production planning.
Company Profile
Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation
Established in Linyi City, Shandong Province
Our esteemed company, Shandong Tianqi Food Co., Ltd., proudly stands as a registered entity in the bustling city of Liaocheng, Shandong Province. With a strong foundation in food preservation, we have made our mark in the industry.
Our business encompasses an extensive array of preserved vegetables, ensuring a variety that caters to diverse culinary preferences. Our offerings include:
- Mushrooms preserved in brine, stored in drums
- Mushrooms treated with SO2, stored in drums
- Mushrooms preserved in vinegar, stored in drums
- Garlic preserved in brine, stored in drums
Global Market Presence
Our products have not only found a home in the domestic market but have also made significant inroads into international markets across Europe, the Americas, Africa, and Asia. This widespread acceptance is a testament to the quality and reliability of our products.
Competitive Pricing and Assured Quality
We confidently assert our ability to provide our clients with competitive prices without compromising on quality. Our commitment to excellence is evident in every product we deliver, ensuring that our clients receive the best value for their investment.
We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.
Why Choose Us
- Trusted quality
Whole champignon mushroom in SO2 in drums are supplied to Middle East,European ......consumers' market. We have established a friendly business partnership with worldwide customers.
- Advanced factory
We have introduced advanced manufacturing machines in order to improve production quality. By this way, we can offer very competitive price with nice quality.
- Good partners
We are committed to not only satisfying clients' needs but exceeding expectations as well.
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Q: Are you a trading company or a manufacturer for the Drum packing white mushroom in brine?
A: We are manufacturer and we have our own factory.
Q: Is there any discount?
A: Definitely, preference of price is closely related to the purchasing quantity.
Q: What about your standard delivery time?
A: Normally, the delivery time is 15-30days. If you need it in a hurry, we will make immediate delivery.
Q: Can you provide samples?
A: Yes, we can provide free samples. If you need it, please feel free to contact us.
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