Canned Mushroom Champignon Whole in Brine

Canned Mushroom Champignon Whole in Brine

Size: 0-1.5cm, 1.5-2.5cm, 2.5-3cm, 3-3.5cm etc.
Ingredient: Fresh champignon, water, salt
Package: Plastic drum+inner bag, 48kgs/drum for whole; 47kgs/drum for slice
Preservation process: Salt, or SO2, or vinegar
Shelf life: 3 years

Product Introduction

Since the establishment of our company, we have been constantly innovating brands and developing new White Pickled Garlic Cloves in Brine, Preserved Mushroom in SO2, New Crop Salted Peeled Garlic in Brine and achieved good economic and social benefits. The company has strong technical force, advanced design methods and excellent service quality. We are committed to creating an open and harmonious enterprise atmosphere and actively building a platform for outstanding talents and enterprises to achieve win-win results.

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Slice Champignon in brine in drum

Our brine mushroom slices are made of high-quality fresh mushrooms as raw materials. After strict screening, cleaning and slicing, they are processed by a scientific ratio of brine curing process. The product color is natural, taste fresh and crisp, open a bucket ready, convenient and quick. The ket design (such as 50kg drum specification) is suitable for catering, food processing and other batch use to ensure the best quality during transportation and storage.

 

Extended

Shelf Life

Bulk

Storage and Transportation

Convenient Handling

Versatile Culinary Applications

 

Product Details
Product Name Slice Champignon in brine in drum
Material Mushroom, water, salt, citric acid
Color Slice mushroom: Pale yellow color with light brown slats
Appearance Smooth surface, without decay
Shelf Time 2 years
Odor & Flavor Characteristic of the mushroom, without any strange flavor
Orign China
   
Specification

 

Brand Name Label can be as per buyers' design
Shape slice
Specification 2.5-4.5cm
Shipment Loading 50kg drum--360drums/container
Storage keep in dry place

 

Product applicant

 

 

Catering industry: suitable for hot pot, malatang, stir-fry, stew, salad, etc., to enhance the freshness of dishes.

Food processing: can be used as pizza, canned, frozen food, sauce and other ingredients to enhance the flavor.

Group meal & amp; Canteen: suitable for large-scale cooking needs, save pretreatment time and reduce cost.

Retail & amp; Home: It can be used for daily cooking for easy storage and use.

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Product advantage

 

✅ High quality raw materials: selected fresh mushrooms, no decay, no pests, to ensure safety and health.

✅ Standardized process: adopt modern pickling technology to ensure the consistent taste and extend the shelf life.

✅ Convenient and time-saving: pre-slicing, no cleaning, reduce the kitchen pretreatment process, improve efficiency.

✅ Large barrel capacity: suitable for commercial use, good sealing, avoid secondary pollution, reduce packaging costs.

✅ Long shelf life: storage under appropriate conditions (such as light, shade), shelf life can reach more than 24 months.

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Why Choose Us

 

🔹 Source control: self-owned planting base + cooperative farmers direct supply, raw material traceability, stable quality.

🔹 Custom service: support flexible customization of slice thickness, saline concentration, packaging specifications, etc.

🔹 Price advantage: factory direct supply, eliminating the intermediate link, cost-effective.                                                                                                        

 
fAQ

Q: How long is the shelf life of the salted mushroom slices? How to store?

A: The unopened shelf life is 24 months. It is recommended to store it in A cool and dry place. 

 

Q: Is the desalination treatment necessary?

A: It can be used directly. If the taste is light, it can be briefly washed or soaked to reduce the salt.

 

Q: What are the barrel specifications? What is the minimum starting order?

A: Common specification 50kg, support customization, starting order volume of A container (360 barrels).

 

Q: Are the samples provided? How to calculate the freight rate?

A: paid samples can be provided, and freight will be approved by the logistics company according to region and weight.

 

Q: Can it be exported? Does the packaging meet the international standards?

A: Support export, packaging can be labeled and printed with commercial inspection mark to meet the import requirements of the destination country.

With quite a few factories, we will provide a wide variety of Canned Mushroom Champignon Whole in Brine. We pay attention to details and accumulate research and development on the application of new technologies, accumulate rich experience, and continuously improve manufacturing capabilities and product performance. We will continue to make progress along the established quality goals, and return the love of our customers with high-quality and efficient services.

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