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Small Size Fresh Straw Mushroom Whole 425g From China Factory

Style: Canned
Type: Asparagus
Processing Type: Seasoned
Preservation Process: BRINE
Flavor: Salty

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Product Introduction

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Preserved champignon mushroom in stock

White Button Mushroom in Brine

1.consistent color, no warm damaged stains or any substantial damages

2.well-proportioned

3.PH: about 2.5, SO2 800-900PPM(or according to customers' requirement)

4. Salinity about 22%.

5.Packing:50KG/DRUM, inner polybag

6.Qty/20'FCl: 360-370drums

7.MOQ: one 20ft container.

8.Payment: T/T30% prepayment, 70%against the copy of B/L.

Preserved white mushroom in brine/ salt or water

high quality mushroom in drums

Article	Size	GW	NW	Drum/20'FCL
mushroom whole in drum	dia 1.5-2.0cm	75kg	50kg	340 drum
mushroom whole in drum	dia 2.5-3.0cm	75kg	50kg	340 drum
mushroom whole in drum	dia 3.5-4.5cm	75kg	50kg	340 drum
Ingredient		whole mushroom,salt,water, ascorbic acid
salt		17.5%-22%
Shelf life		3 years
Certificate		QS,ISO.HACCP,IFS,BRC,KOSHER
Payment		T/T--30% downpayment,70% against copy of B/L; L/C--100% irrevocable L/C at sight D/P at sight

Brined whole white mushroom in plastic drums

Our Factory

SHANDONG TIANQI FOOD Co., Ltd was founded in 2017, has built a strong relationship with the local farmers and agricultural product manufacturers for exporting the best quality mushroom.

The main products of the TIANQI are mushroom in drums, garlic in drums and so on.

With years of experience in this area, We advocate and produce 'Healthy and Green' food from the high quality of raw material free from chemical fertilizer, pesticide and GMO. With the principle of "quality first, service first" , we can offer our perfect and professional service to our customers at valuable prices under our own brand or Customers/private label to our customers in Europe, Asia and America.

Tianqi mushroom in brine in plastic drums