
Preserved Mushrooms Wholes in So2, Preserved Mushrooms Wholes in Vinegar, Preserved Mushrooms in Brine, Salted Mushrooms Wholes, Brine Whole Mushrooms
Flavor: Salty
Part: whole champignon mushroom or PNS
Packaging: DRUM
Certification: ISO, HACCP, KOSHER, BRC, HALAL
Shelf Life: 3 Years
Product Introduction
The practical operation shows that under the strict quality requirements of the company and the unremitting efforts of the engineering and technical personnel, the technical level of our Fresh Mushroom in Brine, Preserved Mushroom in Drum, White Button Mushroom in Brine has reached the high level at home and abroad. We have strong design strength, especially in the aspect of deepening design, equipped with a high-quality construction and installation team. The company will implement its superb skills, excellent quality concept, and sincerely cooperate with customers at home and abroad. With excellent products, high quality service and sincere attitude of service, we ensure customer satisfaction and help customers create value for mutual benefit and create a win-win situation.
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50kgs drum packing mushroom in salted water are a bulk, semi-finished raw material for large-scale food processing and are not for direct consumption. This product is specifically designed for canneries, sauce factories, and frozen food plants, combining the natural flavor of fresh mushrooms with the convenience of bulk storage, making it an economical and efficient raw material.
All batches of products meet export standards, ensuring smooth exports to Europe, South America, and the Middle East. With multiple production bases, we guarantee a stable supply throughout the year, avoiding disruptions to demand during peak production periods due to seasonal shortages.
50kgs drum packing mushroom in salted water (not for direct consumption) adheres to the principles of "quality, efficiency, and practicality," optimizing the processing flow and reducing costs. Choosing it means a streamlined production process, stable quality, and a reliable supply chain.
Extended
Shelf Life
Exporting to 30+ countries
Stable quality
Rapid Response
Product Details
| Product Name | 50kgs drum packing mushroom in salted water |
| Material | Mushroom, water, salt, citric acid |
| Color | Pale yellow color |
| Appearance | Smooth surface, without decay |
| Shelf Time | 2 years |
| Odor & Flavor | Characteristic of the mushroom, without any strange flavor |
| Orign | China |
| Brand Name | Label can be as per buyers' design |
| Shape | whole |
| Specification | flexible |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | keep in dry place |
Product advantages
- Premium Ingredients:
Selected premium fresh white mushrooms (button mushrooms)(Agaricus bisporus)
- Appearance:
Pristine white with a smooth, flawless surface.
- Delightful texture:
Crispy and tender texture, perfectly balanced, ideal for canned foods, sauces, and frozen foods.
- Natural brine preservation:
Preserved using food-grade brine, with no additives, maintaining natural freshness.
- Extended shelf life:
Designed for extended shelf life, with a shelf life of 12-24 months, ideal for sea freight.
- Variety of sizes:
Available in whole or sliced sizes to meet different cooking needs.
- Factory direct supply:
Directly sourced from the manufacturer, ensuring excellent value for money and highly competitive pricing.
Company Profile
Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation
Established in Linyi City, Shandong Province
Our esteemed company, Shandong Tianqi Food Co., Ltd., proudly stands as a registered entity in the bustling city of Liaocheng, Shandong Province. With a strong foundation in food preservation, we have made our mark in the industry.
We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.


Production Process
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Harvesting fresh mushrooms ensures the raw materials are fresh and pure.
- Washing and sorting maintains the cleanliness and integrity of each mushroom.
- Trimming and grading, meticulous selection enhances product quality.
- Blanching locks in the mushrooms' tender texture.
- Preparing high-quality brine ensures pure flavor.
- Sealing in containers ensures product freshness and safety.
- Conducting microbial testing and salinity/acidity tests ensures each batch meets high standards.
- Loading into containers and shipping quickly delivers healthy and delicious products to consumers worldwide.
The entire production process adheres to rigorous, meticulous, and quality-first principles, committed to bringing consumers safe, delicious, and nutritious mushroom products.

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Q: Are you a trading company or a manufacturer for the Drum packing white mushroom in brine?
A: We are a professional manufacturer with our own production base. From raw material selection and processing to finished product packaging, all processes are completed in our factory, ensuring strict quality control and competitive prices.
Q: What about your standard delivery time?
A: The standard delivery time is 15-30 days after receiving your order confirmation and prepayment. For urgent orders, we can adjust our production schedule, prioritize your order, and arrange immediate shipment if we have sufficient stock.
Q: What is the minimum order quantity (MOQ) for your 50kgs drum packing mushroom in salted water?
A: Our standard MOQ is 17 ton
With the unremitting efforts of all employees, as well as highly consistent, stable product performance, timely technical support, and good after-sales service, we stand out in the Preserved Mushrooms Wholes in So2, Preserved Mushrooms Wholes in Vinegar, Preserved Mushrooms in Brine, Salted Mushrooms Wholes, Brine Whole Mushrooms industry. Our company strives to be at the forefront of the market, only in the field we reach, can we live up to the trust and friendship of consumers. The continuous expansion of the application field of the whole industry has brought market opportunities and challenges to our company, and at the same time, it has created a great space for the enterprise to enhance its value.
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