Hericium Erinaceus Powder Molai 25kg/Bag/Drum 30% Polysaccharide Health Food Mushroom Blend

Hericium Erinaceus Powder Molai 25kg/Bag/Drum 30% Polysaccharide Health Food Mushroom Blend

Model Number: ZT-168
Raw Material: Fresh champignon
Cap Size: 2.0-2.5 cm
Package: Drums
Preservation process: SO₂

Product Introduction

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Preserved Mushroom in SO2 in Drums
  • Our Mushroom in SO2 is a carefully selected and processed edible mushroom product. Each mushroom has undergone strict quality control to ensure that there is no pesticide residue and excessive sulfur dioxide, so that you can enjoy a healthy and delicious edible mushroom experience. Our products are barreled for easy transportation and storage, suitable for catering and home use.
 

Extended

Shelf Life

Bulk

Storage and Transportation

Convenient Handling

Versatile Culinary Applications

 

Product Details
Product Name

preserved mushroom in SO2 in drums

Material Mushroom, water, salt, citric acid, SO2
Color Pale yellow color with light brown slats
Taste Original as per the champignon mushroom
Shelf Time 2 years
Market Europe,Russia,South America,Middle-East,Africa,Korea,South Asia,etc
Orign Fujian ,China
   
Specification

 

Brand Name Label can be as per buyers' design
specification whole 1.5-2cm,2-2.5cm,3-3.5cm.3.5-4cm,4-5cm,etc./slice 1.5-4cm,4-6cm ect.
Certification CO, Phytosanitary Certificate
Packing (per barrel)

Whole: 50kgs Drums → D.W: 43kgs/drum, G.W.: 62kgs/drum

Sliced: 50kgs Drums → D.W: 42kgs/drum, G.W.: 62kgs/drum

Storage keep in dry place

 

 

 

Product advantages

 

  • Health and safety:

Our mushroom products strictly control the residual amount of sulfur dioxide to ensure that they meet national food safety standards, so that you can eat at ease.

 

  • Fresh pick:

The mushrooms are picked fresh to retain the best flavor and nutrients.

 

  • Convenient storage:

Barrel design, easy to save, reduce waste.

 

  • Wide application:

Suitable for a variety of cooking methods, it is ideal for the home and restaurant industry.

 

Company Profile

 

Shandong Tianqi Food Co., Ltd.: A Trusted Name in Food Preservation

 

Established in Linyi City, Shandong Province

 

Our esteemed company, Shandong Tianqi Food Co., Ltd., proudly stands as a registered entity in the bustling city of Liaocheng, Shandong Province. With a strong foundation in food preservation, we have made our mark in the industry.

 

Our business encompasses an extensive array of preserved vegetables, ensuring a variety that caters to diverse culinary preferences. Our offerings include:
- Mushrooms preserved in brine, stored in drums
- Mushrooms treated with SO2, stored in drums
- Mushrooms preserved in vinegar, stored in drums
- Garlic preserved in brine, stored in drums

 

Global Market Presence

Our products have not only found a home in the domestic market but have also made significant inroads into international markets across Europe, the Americas, Africa, and Asia. This widespread acceptance is a testament to the quality and reliability of our products.

 

Competitive Pricing and Assured Quality

We confidently assert our ability to provide our clients with competitive prices without compromising on quality. Our commitment to excellence is evident in every product we deliver, ensuring that our clients receive the best value for their investment.

 

We invite you to start a journey of trustful cooperation with us. Together, let's build a partnership that is based on mutual respect, understanding, and the pursuit of excellence in food preservation. Join us today and experience the difference that Shandong Tianqi Food Co., Ltd. brings to the table.
 

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Why Choose Us

 

 

  • Choose our Mushroom in SO2 in drums and you will get:

 

Healthy and safe edible mushroom products


Stable product quality and supply


Professional customer service and technical support


Environmentally friendly packaging and production processes

 

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Q: Are you a trading company or a manufacturer for the Drum packing mushroom in SO2?

A: We are manufacturer and we have our own factory.

Q: How do your mushroom products ensure that sulfur dioxide residues do not exceed the standard?

A: Our products strictly comply with national food safety standards in the production process, and through strict quality control and testing procedures, we ensure that every batch of products meet the standards.

Q: What about your standard delivery time?

A: Normally, the delivery time is within 30days. If you need it in a hurry, we will make immediate delivery.

Q: Have your mushroom products passed the relevant quality certification?

A: Yes, our products have passed the relevant national quality certification to ensure product safety and health.

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