2025 New Crop White Garlic in Brine in Drums
Style:Preserved in brine
Type:Garlic
Product Type:Liliaceous Vegetabless
Cultivation Type:COMMON
Weight (kg):50kgs/drum
Place of Origin:Shandong, China
Brand Name:as per buyers' request
type:garlic
Color:white cream color
place of origin:jinxiang,china
Processing Type:peeled
Flavor:salty
salt:8-16%. 20-23%
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Shandong Tianqi Food Co., Ltd. is one of the most reliable manufacturers and suppliers of 2025 new crop white garlic in brine in drums in China. With abundant experience, we warmly welcome you to wholesale bulk 2025 new crop white garlic in brine in drums for sale here from our factory.
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Our brine garlic bucket is made of high-quality fresh garlic. After strict screening, cleaning and peeling, it is soaked in special salt water to ensure that the garlic has a crisp and tender taste and pure flavor. The product adopts food-grade sealed bucket, effectively extend the shelf life, while maintaining the nutrition and flavor of garlic, open the bucket immediately, convenient and quick.
Extended
Shelf Life
Bulk
Storage and Transportation
Convenient Handling
Versatile Culinary Applications
Product Details
| Product Name | Peeled garlic in brine |
| Ingredient | Garlic, water, salt, acetic acid,citric acid |
| Color | white cream color |
| Appearance | Firm, smooth surface, without decay |
| Shelf Time | 2 years |
| salt | (1) Low Salt：8-16° (2) Saturated Salinity：20-25° |
| Orign | Linyi ,China |
| packing | * 25kgs Drums → 25kgs/drum, G.W.: 37kgs/drum |
| size | 150-250pcs/kg |
| Color | white cream color |
| Shipment Loading | 50kg drum--360drums/container |
| Storage | keep in dry place |
Factory advantages
- Modern production line: with advanced production equipment and automatic assembly line, to ensure efficient and stable production capacity.
- Strict quality inspection system: from raw materials to finished products, the whole process of quality control, to ensure that each batch of products meet the national food safety standards.
- Large-scale production: the factory has large annual output, support OEM / ODM customization, and can meet the different needs of domestic and foreign customers.
- Environmental protection compliance: pay attention to environmental protection in the production process, waste water, waste treatment in line with the national environmental protection requirements, to achieve green production.
Why choose us?
✅ Quality assurance: strict material selection, scientific curing, to ensure the taste and safety of products.
✅Price advantage: large-scale production, controllable cost, to provide customers with cost-effective products.
✅Stable supply: strong production capacity, ensure long-term and stable supply, and support large order demand.
✅Customized service: you can adjust the specifications and taste according to customer needs, and provide OEM processing services.
✅Professional team: have many years of food processing experience, to provide pre-sales and after-sales comprehensive support.
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Q: How long is the shelf life of garlic in brine?
A: The shelf life is 24 months when unopened.
Q: Does the product add preservatives?
A: This product adopts the traditional brine curing process, which does not contain any preservatives, and is safe and healthy.
Q: How to store the garlic in brine?
A: It is recommended to keep in a cool and dry place to avoid direct sunlight and keep refrigerated after opening.
Q: Can we customize the packaging of different specifications?
A: Support customization, and can provide packaging with different capacities (such as 25kg, 50kg, 180kg, etc.) according to customer needs.
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